What have been tested and are based on scientific principles.
100
A recipe.
What is a set of directions used to prepare a food product?
100
Changing the amount of ingredients used.
What can affect how food products turn out?
100
Measured or cut.
Recipes often include ingredients that need to be what?
100
Your food product will not turn out right.
What will happen if you do not cut ingredients correctly?
200
Nutritional information for each serving.
What is included in recipes besides the kind of food being prepared, the ingredients needed, the amount of each ingredient, mixing directions, cooking directions, cooking time, and number of servings?
200
An ingredient.
What is a food item needed to prepare a food product?
200
Check to make sure it is correct.
What should you do if you copied a recipe from a cookbook or magazine?
200
Cut the food into small pieces using a sharp knife, food processor, or blender.
What is the proper method of chopping?
300
A list of ingredients used and the amounts needed.
What is the first part of a recipe?
300
An abbreviation.
What is a shortened form of a word?a
300
An ingredient.
Your product might not turn out right if you leave out what?
300
Measuring ingredients.
What are standard measuring tools used for?
300
Cut food into even pieces using a knife.
What is the proper method of slicing?
400
The directions for mixing and cooking.
What is the next part of a recipe?
400
Measure.
What word means "to determine the amount of an item"?
400
The cost of all ingredients.
What should you think about when you choose recipes?
400
Liquid measuring cups, dry measuring cups, and measuring spoons.
What are the three different types of standard measuring tools?
400
Cut food into small, even cubes using a sharp knife.
What is the proper method of cubing?
500
The ability to measure, cut, mix and cook ingredients, and to read abbreviations.
What two skills are needed to get good results in cooking?
500
Standard measuring tools.
What are specially marked cups and spoons used to measure ingredients?
500
Make sure you have all the ingredients and tools you need.
What should you do before you begin cooking?
500
Brown sugar and/or peanut butter.
What is an example of a ingredient that needs special measuring methods?
500
Cut food into very small pieces with a sharp knife or kitchen shears.