Cheese
Ice cream
History
Processing
100
Identify the cheese
What is blue cheese?
100
The top consuming country for Ice Cream
What is the United States?
100
Blank is considered the birthplace of modern ice cream
Italy
100
the process of heating milk to a specific temperature for a given length of time to kill harmful bacteria
What is pasturization?
200
Identify a characteristic of Muenster Cheese
What is semi soft?
What is Smooth Texture?
What is a mild tangy flavor?
What is a distinctive orange rind?
200
The top producing state for ice cream is
What is California?
200
Cheese is made from which 3 animals
What is cow, sheep, goat?
Can also include water buffaloes
200
What happens first when making ice cream? Freezing or adding in fruits, nuts and candies
What is freezing?
300
the type of cheese swiss is
What is cheese with eyes?
300
3 grams of fat per serving or less
What is low-fat?
300
Where was the first recorded frozen milk treat?
China
300
Which step is second? Curdling or flavor development
What is flavor development?
400
A characteristic of cream cheese is//
what is white with a creamy texture?
what is can also be flavored?
400
ice cream with sugar molecules broken down to ease digestion
What is lactose free?
400
A cheesemaker is dipping cheese from the kettle
400
List the steps to making cheese
What is Milk preparation, curdling, cooking, separation, knitting the curds, flavor development, ripening?
500
American Cheese is made from...
What is shredded cheeses that are melted down and mixed with an emulsifier?
500
The top three flavors by sales
What is vanilla, chocolate, and cookies and cream?
500
the legend of how cheese was made
an unknown nomad went on a trip across the desert with a saddlebag full of milk, when he arrived at his destination there was a thick curd
500
List the steps to making milk
Mix and blend, pasteurize, homogenize, cool, store, add coloring and flavoring, whip and freeze, add fruits, nuts, and candies, package, freeze until hard