Nature of Matter
Water
Carbon Compounds
Enzymes
Choose your own adventure
100

The 3 subatomic particles

Proton, Neutron, Electron

100
Water is this type of molecule. It is partially positive and partially negative. 

Polar

100

The monomer of carbohydrates

Monosaccharides

100

Enzymes are this macromolecule

Protein

100

Ms. Silance's favorite theme park

Disneyland

200

The atomic number tells us

The number of protons

200

The ability for water to form a droplet is due to this

Cohesion

200

The function of lipids

Long term energy

200

Enzymes are an example of this

Biological catalyst

200

What is the name of the enzyme that converts starch to simple sugars in your mouth?

Salivary amylase

300

In this bond, electrons are shared

Covalent

300

The ability for water to stick to glass is due to this

Adhesion

300

An example of a protein

Enzymes

300

When a substrate is within the enzyme, this is called the

Enzyme-substrate complex

300

To neutralize a strong acid, you need to add

A weak base

400

Ions form when what happens

Atoms gain or lose an electron

400

The fact that the ocean does not boil is because of this

Water's high heat capacity

400

This makes nucleotides different from one another

Nitrogenous base (adenine, guanine, cytosine, thymine, uracil)

400

When an enzyme no longer performs its function, it can be said that the enzyme is this

Denatured
400

What sport did Ms. Silance play in college? 

Lacrosse

500

To calculate the number of neutrons, what do you do

Subtract the atomic number from the atomic mass

500

This type of bond holds water molecules together

Hydrogen

500
The bond between amino acids is called

a peptide bond

500

The function of enzymes

Speed of reactions by lowering the activation energy

500
The difference between unsaturated and saturated lipids is

Presence or absence of a C=C double bond in the fatty acid chain

M
e
n
u