Week 11
Week 12
Week 13
Week 14 & 15
Week 16
100
What method defrost frozen meat the fastest

an unheated, metal surface

100

What metal conducts heat best?

silver

100

The oxidation of tea is a biological or chemical process?

Chemical

100

What is a mysophobe?

Someone who is afraid of dirt.

100

Is cobalt a micronutrient or macronutrient

micronutrient

200

Blowing on a liquid cools it down by through what?

Evaporation

200

What metal is the second runner-up for heat conduction?

Copper

200

How many cups of whipped cream can you make with one cup of liquid heavy whipping cream?

2

200

What phytochemical causes the green color in vegetables?

Chlorophyll

200

What can you put on cucumbers to crisp them up?

salt

300

Fermentation is from the Latin word 'fervere' which means ...

To bubble or to boil

300

Why can't you store potatoes in the fridge?

their starch can turn into sugar making it sweet

300

All alcohols have what suffix in their name?

-ol

300

Ice cream can legally contain how much aire (percentage)

up to 50%

300

The latin word fructus means...

Enjoyment

400

Name the three types of tea

Black, Oolong, Green

400

What food will lose some of its flavor when chilled to below 50 degrees.

Tomatoes

400

What is the name a chemist would give for a nutritionist calorie?

Kilocalorie (kcal)

400

What gas causes egg yolks to turn green when boiled?

Hydrogen Sulfide
400

Potatoes, rhubarb, spinach and peas all contain what type of acid

Oxalic Acid

500

Microwaves are waves of what?

Electromagnetic radiation

500
An anodized aluminum surface is how much harder than stainless steel?

30%

500

What company's ships brought tea to Europe from China in the 1600's.  

Dutch East India Company

500

What is a safe antibacterial treatment for your produce that creates oxygen gas?

Spraying hydrogen peroxide, then spraying vinegar (or vice versa)

500

What gas speeds up the rippening of fruit.

Ethylene (ethane)

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