Food Safety
Drinks
Operations
Reimbursable Meals
Wild Card
100
What should you change often when handling food?
Gloves
100
A healthy drink choice is 100% fruit juice. 1. True 2. False
True
100
This is done first thing in the morning when walk into your office A. Pull recipes for the day B. Boot the Computer and Read emails C. Talk to custodian
B.
100
Name an item of the Dairy food group.
Milk
100
Which of the following is high in Vitamin C? 1. Lemon 2. Carrot 3. Apple 4. Cheddar Cheese
Lemon
200
What does HACCP stand for?
Hazard Analysis Critical Control Points
200
What drink should be offered free to all students?
Water!!!!
200
Done daily and recorded Kept in HACCP Book
What is monitoring logs
200
How many food components must a student take for a reimbursable lunch?
3
200
What nutrient does drinking milk provide you with?
Calcium and Vitamin D
300
Can you work with food when you have fever?
No, must be fever free for 24 hours.
300
Name a smart snack drink that can only be sold at High School.
G2 Gatorade
300
If you take your USDA Foods out of the case and place on racks or shelves, what should you write on them?
Pack Date/ USDA/Delivery Date
300
Name all food component groups for breakfast.
Grain Milk Fruit
300
What is the recommended amount of physical activity per day for middle school students? 1. 20 minutes 2. 30 minutes 3. 45 minutes 4. 60 minutes
60 minutes
400
What is the temperature danger zone?
40 degrees - 140 degrees
400
True or False: You can sell tea to students at all campuses.
False
400
What publication is required to be posted in public view in all schools that operate the NSLP to comply with Civil Rights regulations?
Justice for all Poster
400
Name all food components of lunch.
Meat/Meat Alternate Grain Vegetable Fruit Dairy (Milk)
400
According to MyPlate, how much of your plate should be fruits and vegetables?
Half
500
What four things does a bacteria need to grow?
1 Food 2 Moisture 3 Warmth and 4 Time
500
Name the types of milk that are offered at Elementary, Intermediate, Junior High and High School campuses.
1% White FF Chocolate FF Strawberry
500
How often is a physical inventory of USDA food & purchased food required?
Monthly
500
Is this a reimbursable meal? The school offers: Chicken Spaghetti, 1/2 cup of green beans, and milk. The student takes: all choices
No, the school did not offer any fruit, which is one of the required 5 components to offer.
500
Skipping breakfast may lead to …? 1. Staying alert 2. Higher test scores 3. Fewer behavioral problems 4. Overeating later in the day
Overeating later in the day
M
e
n
u