Exceptional People
What is the system for hiring in your restaurant Called?
what is Taleo
Flavor
Aroma
Color and Appearance
Texture and mouth feel
What is food fact tasting
This should be completed once in the AM and Once in the PM
What is FS30
Who is responsible for cleaning the line during peak
What is Expo
What was the last restaurant to open in NYC 2?
What is Prospect park west
The Line is the Moment of Truth, Teach and Taste Chipotle, Authenticity lives here, The Movement is real.
What are our Values?
It allows for complete transparency of ingredients from our supplier to restaurants
What is Traceability scanner?
They are the Food Safety Seven.
What is Work Healthy, Work Clean, Keep Produce Safe, Cook it, Keep it Hot Keep it Cold, Maintain sanitary Conditions, Ask for Help?
The time we Close DML
What is 15 minutes before close
how many ingredients do we use at Chipotle?
what is 53 ingredients
is a Brand Ambassador and a leader in demonstrating how we Teach and Taste Chipotle.
What is CTM
Prep sheet
Prep deployment
Focused prep
cooking to needs
food fact tasting
What is 5 food fundamentals?
These are the 2 top violations in NYC 2 For Ecosure
What is Hot and Cold holding temps
you need this many people in your deployment to get a dish person
what is 12
sets clear expectations when performance is not at standard and training and coaching has not worked
What is a PIP
You can earn up to $4000 for doing this
What is people development bonus?
Food Safety
Food Quality
Food Quantity
What is focused Prep
71
What is Digital Thermometer usage %
+4 entree
What is having expo deployed
The charge for a late workers comp claim to PNL after 24 hours
what is $2500
Able to effectively manage time and priorities to achieve results for self and other team members. Consistently follows through on commitments
What is instills trust?
the goal of this metric is to determine swings in CI variance throughout the month
What is CI standard Deviation
its created to control the hazards in the restaurants that presents the biggest food safety risk.
what is CCP
provide a warm smile and eye contact to every guest and a thank you once the order is complete
what is give them up with gratitude
$10 daily
What is Manager Comp Budget