p & l
Culinary terms
Spoilage
Operations
ADK 5.0
100

Something in soccer that often results in a scored point

What is a penalty kick?

100

To cut something into small cubes

What is dice

100

Often found on the back of a car

What is a spoiler?

100

An area occupied by too many cooks!

Where is the kitchen?

100

The average rating in SF for the week of 9/26, rounded to the nearest tenth

What is 4.6

200

second last. in a series of things

What is penultimate


200

A sauce or gravy often made with a plethora of spices, and served with vegetables or meat

What is curry

200

This common household food item can only safely be left out for 2 hours

What is milk?

200

Time for relaxation, say

What is downtime?

200

The kitchen with the highest average rating over the past 6 weeks

What is Belmont

300

a long tapering cream-colored root with a sweet flavor.

What is a parsnip?

300

To cut into short, thin strips

What is julienne

300

Part of the population often automatically assumed to be spoiled

What are only children?

300

To give or hand out

What is distribute?

300

The kitchen with the lowest average rating over the past 6 weeks

What is Santa Monica

400

Having a harmful effect, especially in a gradual or subtle way

What is pernicious?

400

Flour and fat cooker together, often used to thicken sauces

What is roux?

400

The chemical compound of an ancient currency that was used to prevent food spoilage

What is NaCl?

400

conformity in the application of something, typically that which is necessary for the sake of logic, accuracy, or fairness.

What is consistency?

400

The market with the largest improvement in average rating over the last 6 weeks

What is Los Angeles?

500

Home of a sporting event named after an edible flower

What is Pasadena?

500

Denoting or characterized by a red copper-based porcelain glaze with purple streaks.

What is Flambe?

500

The name of a golf tournament held annually in Arizona

What is the Waste management open?

500

To look quickly through

What is scan?

500

A brand that, over the last 6 weeks, has received 81 ratings at a 4.83 average rating

What is the Chicago Diner?

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