Coco Basics
Policies
Checklist
Beverages
Marriott Knowledge
100

The Circolare Roast

What is our Espresso Bean

100

10-minute grace period

What is late policy?

100

Tables Cleaned,Chairs In Order,Trash,Floors Cleaned, Pillows Fluffed + Organized

What is a cafe check?

100

2 or 3 shots filled with steamed milk.

What is a hot latte?

100

Year Coco became Coco

What is 2016?

200

Coffee and Co-Lab

What is Coco short for?

200

A device not allowed on the floor in guest view.

What is a cell phone?

200

Duties completed prior to departure.

What are closing duties?

200

Equal parts: espresso, steamed milk, milk foam

What is a cappucino?

200

Year Marriott was founded

What is 1927?

300

5/10 Rule

What is a proper greet?

300
Appropriate tshirt/shirt, closed toed shoes, pants

What is the dress code?

300

Duties completed upon arrival to work.

What are opening duties?

300

two shots, couple scoops of milk foam

What is a macchiato?

300

The original Marriott concept.

What is the Root Beer Stand?

400

16g, 5 sec first pull, 25-30sec shot.

What is dialing in?

400

An associate should never process transactions under another associates’ cashier number.

What is the Cash Handling Policy?

400

Stamping bags/sleeves, preparing syrups, preparing cold brew, stocking, cleaning, etc.

What is side work?

400

2 or 3 shots, caramel, vanilla, caramel, cinn pow, milk

What is the Maple Meadow Latte?

400

Put people first, act with integrity, pursue excellence, embrace change, serve our world

What are the Marriott 5 Core Values?

500

Personal belongings live here in Coco.

What is the hidden cubby?

500

Correcting a punch in Atlas.

What is a timecard adjustment?

500

Closer/Mgr signature AND picture to Mesha

What is the final step of closing out for the day?
500

Equal Parts: Brewed coffee and steamed milk

What is a cafe au lait?

500

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What is Loss and Prevention?

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