Origin
This is the only species of coffee that Starbucks buys.
What is Arabica?
Starbucks Coffees that are available year round are referred to as ____.
What is Core?
The word we use to describe smell.
What is aroma?
Name 2 Limited-Time Offering coffees we sell at Starbucks (that comes back annually).
Anniversary, Odyssey, Thanksgiving, Christmas, Holiday, Casi Cielo
This is the name of the coffee growing region around the world.
What is the Coffee Belt?
We use this term to refer to coffees only available for specific amounts of time.
What are Limited-Time Offerings?
It's not about pH, but we use this word in describing the sensation on your tongue.
What is acidity?
These are the layers of an espresso shot.
What are heart, body, crema?
This growing region has flavors of citrus, berry, and spice with floral aromas.
What is Africa?
This term is used to describe coffees that highlight the distinct flavors of a specific country or region.
What is Single-Origin?
The weight or texture on your tongue.
What is body?
Name the 4 Fundamentals
What are Freshness, Proportion, Grind, Water?
This is the flavor profile from Latin America.
What are nuts, cocoa and soft spice?
This core coffee is a blend of Yukon and Italian Roast.
What is Verona?
Name two tools we use at Starbucks in coffee tastings.
What are the Coffee Passport and the flavor wheel?
Coffee And Farmer Equity
This growing region has herbal, earthy flavors.
What is Asia/Pacific?
A core coffee that was only available to buy via Mail Order from 1997 until it debuted in stores in 2004.
What is Komodo Dragon Blend?
These are the 4 Steps of Tasting Coffee.
What is Smell, Slurp, Locate, Describe?
These are the four parts of CAFE practices.
What are Quality, Social Responsibility, Economic Transparency, and Environmental Leadership?