What is smaller then a cup but bigger than a teaspoo?
What is a tablespoon
What is it called when you cook something with a pan that has either fat or oil?
What is frying.
What king of knife do you use to peal an apple?
What is a paring knife
When walking around with a knife, what must be done.
What is pointing the knife down
Which should be used for measuring liquids? Glass measuring cup or Dry measuring cups?
What is a Glass measuring cup
What is it called when you cook something in a large pot?
What is boiling
What knife is appropriate to cut meat?
What is a Butchers/Chefs knife
What is more dangerous then a sharp knife
What is a dull knife
True or False?
To correctly measure brown sugar you must pack it down firmly so that it retains the shape of the cup
What is True
What is it called when foods are first seared in a hot oiled pan then transferred to a larger pot to cook in hot liquids?
What is braising
What kind of hand method do you use then cutting food?
What is the claw method
What needs to be cleaned after making something in the kitchen?
What is everything in contact with the tools used
What do you use to measure flour?
What is dry measuring cups
What is a method of cooking that uses a relatively small amount of oil or fat in a shallow pan over relatively high heat?
What is sautéing
What kind of cut do you commonly use when you are cutting garlic?
What is mincing
When cooking with long hair, what must be done?
What is tying it up
Seasonings, spices, and smaller amounts of food are typically measured with?
What is measuring spoons
What is it called when cooking that uses a relatively small amount of oil or fat in a shallow pan over relatively high heat.
What is steaming
This cut resembles a matchstick.
What is Julienne
When starting in the kitchen, what is the most important thing to do?
What is washing hands