what we’ve cooked so far?
Science of cooking:Heat
Science of cooking:Bacteria
Scienceof cooking:Taste
100

This sweet treat required being fried in hot oil? 

Funnel cake 

100

_______ is the temperature for a medium well steak! 

150-160f

100

How is bacteria used in cooking? 

Nature uses microorganisms to carry out fermentation

100

This sense creates energy for our body? 

What is sweet! 

200

This requires you rolling out dough?

Homemade pizzas 

200

What species use heat for cooking? 

Humans 

200

Fermentation of sugar turns into _______? 

Alcohol 

200

To much of this sense can kill you and to little can also kill you? 

What is salt, salty! 

300

This finger food required rice

Sushi/musubis

300

_______,can kill bacteria in food and also produce bacteria in food! 

Heat

300

What acidic liquid is used to ferment cucumbers into pickles? 

Vinegar

300

This sense taste detects acidity? 

What is sour?

400

This sweet treat requires diced green apples? 

Apple pie tarts 

400

The temperature oil needs to be to fry a funnel cake is? 

375f

400

How long does it take to ferment prosciutto?

400 days

400

Umami means what in Japanese ?

Good flavor! 

500

This requires the process of fermentation?

Homemade pickles 

500

____,_____,_____ are the three methods of using heat? 

conduction, convection, and radiation.

500

What bacteria is used in cheese starter culture?

Lactic acid bacteria

500

Bitter,umami,sweet,spicy and salty are what? 

___,____,____,____,and ____ are the 5 senses of taste

M
e
n
u