things of food
what does this term mean:
kissing crust
the portion of the crust of a loaf of bread which has touched another loaf when baking
what does this mean in cooking:
al dente
refers to cooking something (usually pasta) to be firmed when eaten
what is another name for cantaloupe?
rock melon
what is the active ingredient that makes bread rise?
yeast
where did hamgurgers originate?
Hamburg, Germany
What does this term mean:
pate
a mixture of seasoned ground meat and fat minced into a spreadable paste
what does this mean in cooking:
au jus
to cook with the food's own juices, often referring to steak or other meat
what is the jack of fruits?
Jackfruit
which nut is most commonly in pesto?
Pine nuts
where did fig newtons originate
newton, massachussets
what does this term mean:
acidulation
the process of making something acid or sour with lemon or lime juice
what does this mean in cooking:
flambe
to add alcohol and set on fire
what is the king of fruits
durian
What is the name of the Italian dessert made with layers of coffee-soaked ladyfingers and mascarpone cheese?
tiramisu
in 7 seconds - name 5 different types of milk (cows' milks are counted as 1)
almond milk, soy milk, oat milk, cashew milk, coconut milk, hemp milk, rice milk, pea milk, hazelnut milk, walnut milk, flax milk, and quinoa milk
chiffonade
shredded or finely cut vegetables and herbs, usually used as a garnish for soup
what does this mean in cooking:
blanching
to plunge into boiling water and then immediately plunge into iced water to halt the cooking process, usually referring to vegetable or fruit
what fruit is an alligator pear
an avocado
what are 3 ingredients (not including chickpea or salt) that is in hummus?
tahini (ground sesame seeds), olive oil, lemon juice, garlic, water, and spices like cumin
what is the most popular breakfast drink
coffee
what does this term mean:
ort
a small piece of food that has not been eaten
what does this mean in cooking:
vandyke
to cut a zig-zag pattern around the circumference of a lemon to create decorative garnishes for food presentation
what is the queen of fruits
mangosteen
What is the fermented soy product that is commonly used in Asian cuisine, particularly in dishes like miso soup and stir-fries?
name 3 foods that use xanthum gum
salad dressings, sauces, baked goods, ice cream, and gluten-free products