Clean Up
This cleaning material should NOT be used on non-stick pans.
What is steel wool.
Always make sure this item in your cook box has been checked off prior to leaving for camp.
What is the inventory checklist
This is the average time to cook a foil pack.
What is 15-20 minutes.
A cooking vessel that can be used to make pizza or a dessert.
What is a Dutch Oven.
This rank requires you to be grubmaster.
What is 1st class.
This common cleaning substance should never be used on cast iron.
What is soap
This person has the leadership position of maintaining all cookware.
Who is the Quartermaster
The proper place in a fire to cook a foil pack is here.
What is a bed of hot coals.
This type of gas is used for camping stoves.
What is propane.
This is the grubmaster fee on every camp out.
What is $10.
This much bleach should be in the 3rd basin.
What is a cap full.
This person is your Quartermaster
Who is Ian
This member of the food pyramid MUST be cooked prior to being put into a foil pack.
What is meat.
This type of stove is used by patrols when car camping.
What is a dual burner.
Meat and vegetables cooked on a skewer
What is a kabob.
Distance from campsite dishwater should be disposed
What is 200 feet
You should always bring this item to make sure you stay hydrated.
What is a water bottle.
What is false.
This type of stove is used when hiking.
What is a lightweight stove.
These are the 5 food groups that should be part of every meal.
What are fruits, vegetables, grains, proteins, and dairy
This person is responsible for washing personal mess kits.
Who is I AM!
It is necessary for every scout to bring this item to every camp out for eating.
What is a mess kit.
This type of cooking eliminates use of pots and pans. (NO KP! YEAH)
What is foil cooking.
This type of cooking used when making smores.
What is open flame or open fire cooking.
This is the motto of Troop 180
What is 180 degrees of leadership