He is associated with the navy and eating his spinach every day.
Who is Popeye
This cooking method gently cooks low fat, tender foods by holding them in a bath of simmering water.
What is poaching?
A gallon has four of these.
What is a quart?
Either manual or electric this tool allows you access to vegetables and meats in metal packages
What is a can opener?
The temperature previously prepared foods have to be brought up to make sure they are safe to eat.
What is 165 degrees F. ?
She is a traditional Southern cook, author and TV personality whose dishes are very high in calories and fat.
Who is Paula Deen?
Cooks use this high heat method for a short period of time to seal in the food's juices.
What is searing?
Europeans looking at an American cookbook would see ingredients measured in ounces and pounds, but would be more familiar with their metric system equivalents.
What are grams and kilograms?
This tool can whip up smoothies, puree soups and make cocktails.
What is a blender?
Leftovers have a maximum life in the refrigerator.
What is 4 days?
Wearing clownish clothes, he is associated with a fast food restaurant that has sold greater than 300 billion burgers.
Who is Ronald McDonald
Foods purchased for take out from Chinese restaurants are often prepared by this cooking method.
What is stir frying?
Eggs are sold in four different sizes.
What are medium, large, extra-large and jumbo?
Made out of wood, metal, plastic or rubber, designed with a flat "blade" attached to a long handle, this tool flips, lifts, scraps and stirs.
What is a spatula?
In order to be sure you have killed all bacteria you should cook this food to a minimum temperature of 165 degrees F.
What is chicken?
An American woman who introduced French cooking to the United States in Mastering the Art of French Cooking
Who is Julia Child?
This cooking method tenderizes large, tough meats by cooking them partially covered in liquid for a long time over low heat
What is braising?
Carla bought eight pecks of strawberries which she was able to turn into two of these.
What is a bushel?
A very sharp kitchen tool used to thinly slice (julienne) fruits and vegetables
What is a mandoline?
To reduce the probability of getting a food borne illness, the US Food Code limits the number of hours perishable food can be left outside the refrigerator.
What is 2 hours?
This TV personality is known for her 30 minute meals, use of EVOO and now has moved into distributing pet culinary fare
Who is Rachel Ray?
The birthday cake is cooked by this dry heat method.
What is baking?
Although they have the same name, the dry and fluid versions of this measure do not weigh the same.
What is an ounce?
Needed as a surface when chopping fruits and vegetables and cutting meats, this tool is made from wood, plastic or rubber and bears a thousand cuts.
What is a cutting board?
This is the most effective way to prevent the transmission of many food borne illnesses and other illness
What is hand washing?