Kitchen Safety
Hygiene
Cleaning Up
100

Why is it important to not play around in the kitchen?

So you don't get hurt by a burn or cut

100

What is the first thing you should do before cooking?

Wash your hands

100

Why is proper clean up of the kitchen so important?

to prevent injury from messes or sickness from food.

200

If you spill food or liquid on the floor what should you do?

Immediately clean it up with a mop or broom

200

If you have long hair, what should you do before cooking?

Tie it up with a rubber band.

200

Can you leave knives soaking in the water in the sink?

No, it is dangerous and you could get cut

300

What do you use to safely move hot items out of the oven?

Oven mitts.

300

If you accidently cut yourself while cooking, what should you do?

wash your hands and put a band aide over the cut.

300

Why is it important to put back items to where they were found?

So everyone knows where to find the item the next time it is needed.

400

How do you safely move a knife in the kitchen?

With the blade pointing down and away from your body.

400

Why do we wear gloves when we cook at IK?

to make sure the food is clean and safe to share with others.

400

If there are leftovers after you have finished cooking, what do you do with them?

Put the food in a container and place in the refrigerator to have later.

500

Why is it important to stay by the stove when cooking?

So your food doesn't burn and prevent dangerous situations.

500

After touching raw meat, what should you do?

wash your hands

500

What do you use to clean pots/pans, silverware, and other dirty items you used while cooking?

Sponge and soap

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