Measurements
What does tsp stand for?
Teaspoon
To cook in hot water
Boil
Has a milk or cream base with seafood and potatoes added to it.
Chowder
Black spice to sprinkle on food?
Pepper
What are ways to cut oxygen off from a fire?
Lid, baking soda, salt, extinguisher
How many ounces make up a cup
8
The most common oven setting
180 degree Celcius/350 degrees Fahrenheit
A flavored liquid used for a soup base
Broth
A red spice that has heat?
Chili Powder/Paprika
The term for deliberate contamination of Food?
Food tampering.
If a recipes calls for 1/4 cup of flour and you need to double it, how much flour do you need?
1/2 Cup of flour
To quickly brown the food at the start of the cooking process.
Searing
Is made with chunks of meat and veggies and cooked in a liquid.
Stew
A spice that is used in traditional Thanksgiving dressing?
Sage
What food is often suggested to those with lactose allergies?
Chicken
A term used to describe the amount you can pick up between your thumb and your index finger. ?
A pinch
The process of cooking sugars to high temperatures.
Caramelization
A heavy cream soup prepared with fish or pureed veggies.
Bisque
A common spice made from the inner portion of the seed derived from the tree Myristica fragrans.
Nutmeg
What is the most common germ that causes food to go bad?
Bacteria
A common liquid measurement that translates to 1/8 of a teaspoon.
A dash
Exposing food to direct radiant heat above the food, either over live coals or below a gas burner or electric coil
Broiling
This is tomato based soup and served cold.
Gazpacho
One of the most expensive spices in the world with a gallon costing over $200
Vanilla
Name 3 the top 5 foodborne illnesses?
Salmonella, E.coli and hepatitis A, Norovirus, Shigella