Mexican
This food is a classic favorite of Americans on Tuesday nights. They can be hard or soft and can have many flavors and toppings.
Tacos
This is a classic side dish. It is grown in warmer climates in water.
Rice
This is a classic favorite that can be made with many sauces and toppings. It comes thick and thin.
Pizza
This is a Lebanese dish. They are fried on the outside and are green on the inside.
Falafels
This is a dessert that comes in many flavors and is typically eaten on birthdays.
Cake
This food is combined with a tortilla and cheese and sometimes has meat inside.
Quesadilla
These are eaten as an appetizer. They usually have vegetable fillings and are fried.
Spring Rolls
This is a classic favorite that is yellow and comes in all different shapes and sizes. It can be eaten with many toppings or no toppings at all.
Pasta
This is a classic dip made from beans. People like to dip chips, and veggies into it.
Hummus
This food is commonly grown in Idaho and can be fried, made into chips, put into soups, or mashed. Hint: It's Ms. Sylvia's favorite.
Potatoes
This is a dessert that is cold and has corn flakes on top of it.
Deep Fried Ice Cream
This is a spicy sauce that can be put on all kinds of protiens.
Kung Pao
This is a soup that has a tomato broth and veggies, pastas, and beans.
Minestrone
This is a Passover food that is square and crunchy. It can be salted or unsalted. You can also make this into dessert.
Matzoh
These come from a chicken and can be cooked and eaten for breakfast or used a lot in baking.
Eggs
This is a raw seafood dish that is combined with lemons, limes, and tomatoes.
Ceviche
This is a Vietnamese soup that usually has rice noodles and much more!
Pho
This is a cake that is dipped in coffee.
Tirmsu
This is a Passover food that is made with bits of apples, cinnamon, honey, and wine.
Charoset
This is typically eaten as a snack and are brown and salted.
Pretzels
This is a food that has a doughy outside and a sweet or savory filling. They are typically eaten on Christmas and other special occasions.
Tamales
This is a Japanese soup that usually has tofu and seaweed.
Miso
This is usually served when you walk into an Italian Restaurant.
Bread, Olive oil
This soup is served at passover. It is made with Chicken broth and dumpling-like things. It can also have carrots and cellery.
Matzoh Ball Soup
These are tropical fruits with a yellow inside and a red and green outside.
Mangoes