abbreviations
tsp. or t.
What is the abbreviation for teaspoon?
What is used to drain liquid?
colander
What is the type of cut that small cubes are called?
Dice
What is a special pad used to handle hot items?
Pot holder
What tells what you are making and has ingredients listed and directions to follow?
Recipe
What are tools that are used to ensure the amounts of food are exact in the recipe?
measuring cups/spoons
What is it called to cut into strips with a shredder?
Shred
What is the first thing to do before starting to cook?
Wash hands
What tells you number of people the recipe will feed?
Serving/Yield
Tbls. or T.
What is the abbreviation tablepoon?
What is the tool that sits on the counter and helps to combine ingredients together?
Kitchen Aid
What is it called to cook in an oven?
Bake
When walking with this tool hold it by the handle with point facing down?
Knife
What is a list of what you will need for the recipe?
Ingredients
What is used to lighten and remove large pieces for ingredients like flour?
Sifter
What is it called to spoon over fat in the pan onto what is being cooked?
Braise
What is the last thing to check when done cooking?
Oven and stove tops are off, clean surfaces
What tells you the steps you need to make the recipe?
Directions
What is a tool that is used to incorporate air into ingredients?
Whisk
What type of cut is long, thin strips?
Julienne
What is it called to let cooked food touch where raw food has been?
Cross contamination
What is an ingredient called if it is used in place of another ingredient in a recipe?
Substitution