Math
1 tablespoon equals how much teaspoons?
3
Temperature Danger Zone is what degrees?
41°F-135°F
What Mother Sauce is made with milk and white roux?
Béchamel
Hook or paddle for dough
Hook
Food is fully or partially prepared directly on a cart
French Style
1 gallon equals how many quarts?
4
When you cut chicken and then cut tomatoes is called
Cross-contamination
Egg yolk is used in which Mother Sauce?
Hollandaise
When cooking cupcakes which pan do you use?
Muffin pan
One single plate and brought out to table by server
American style
1 pint equals how many cups?
2
How long are you supposed to wash your hands?
20 seconds.
Which Mother Sauce uses both brown stock and brown roux?
Espagnole
What pot do you use for induction burners?
Magnetic
Most popular for standing cocktail parties
Butler Style
1 cup equals how many fl ounces?
8
Safe method for thawing frozen meat
Refrigerator
Which Mother Sauce uses blond roux?
Velouté
Can we use metal on the freezer bowls for ice cream?
NO
All food is placed on table in the center and bowls
Family style
A recipe calls for 4 cups of milk. If you want to double it how many cups would you have?
8
Cooking temperature for poultry
165°F
Who discovered all 5 Mother Sauces?
Auguste Escoffier
Which cutting board is for cooked meats?
Brown
The host is the last served
English Style