Hygiene
Before Handling food, you should wash your hands for a minimum of how many seconds?
20 seconds
What temperature does a refridgerator need to be kept at or below?
41 degrees
What time is Stand Up?
9:45am, 1pm and 4pm
T or F - You should separate raw meat, seafood and eggs from other foods in a refridgerator
True. Raw meat, sf and eggs need to be stored separately (or below) other foods items.
What form do you fill out if you forgot to clock in or out for your shift?
Certificate of Attendance
In 'forms' section of your Dayforce
When should you wash your hands? Give three examples.
Immediately before touching food or utensils. Any time you change tasks. Any time after touching your phone, your hair, your clothes. Before touching clean dishes.
What minimum temperature does the final sanitizing cycle on the dishwasher need to hit in order to properly sanitize dishes?
180 degrees
What items do we offer on our Always Available Menu? List all four.
Grilled Cheese, Hamburger, BLT, Egg Salad Sandwich
How many days do Ready-to-Eat foods last under proper refrigeration before they need to be discarded?
3-5 days
Where can you access the employee handbook?
The Vine (Link on Dayforce)
T or F - A rag dipped in sanitizer can sit out on on a counter for 15 minutes.
False. Rags must be kept submerged in the sanitizer when not in use.
What minimum temperature does hot food need to be held at or above?
135 degrees
Where can you find a resident's allergy information? List two places.
Under their picture in e-menu, under their name on their printed ticket, on the Allergen and MOD diet list posted in the serving kitchen
How to properly thaw a frozen coffee or juice?
They must be thawed in the refrigerator. NOT on counter or under running water.
How do you record your completed Relias training hours so that you get paid?
Fill out a Certificate of Attendance
How long can you wear single use gloves?
Same rules apply to gloves as to hand washing. Gloves must be changed any time you change tasks.
What should you do if you the fridge temp is higher than 41 degrees?
Let a supervisor know IMMEDIATELY. This includes calling if no one is on site.
Where and When can you use your phone?
In the employee breakroom, on your break. NEVER in the dining room or service areas.
What does F.I.F.O. stand for?
First In First Out
How do you resolve issues with Dayforce Wallet?
Reach out to Dayforce Wallet customer service, link in app
How often do sanitizer buckets need to be dumped out and replaced with new sanitizer solution and a new rag?
Every 4 hours or sooner if visibly cloudy or dirty.
What is the 'Temperature Danger Zone'?
Temperatures in between 41 and 135 where harmful bacteria multiply fasted in perishable foods.
What can a resident substitute a side for? List three.
Any of the starter options. The sides from the other entree. Chips.
What should you do if a hand sink is out of soap or papertowels?
Replace immediately if items are available. Tell a supervisor if items are not available to replace.
Where can you find a Work Injury Packet?
Virtually on The Vine or Culinary Director's Office Door, Homecare Office