Garde Mangier is the French term for this position in a kitchen.
What is cold side/salads.
These are nutrients that the body needs in small amounts to function and stay healthy.
What are vitamins?
This tv channel is about all things cooking.
What is Food Network?
Penne
Pasta
Marinara is a subset of this mother sauce.
What is sauce tomat or tomato sauce.
A single restaurant owned by a single person or group is an example of this kind of business ownership.
What is Independently owned?
This term is used for someone who eats both vegetarian meals and meat.
What is a flexitarian?
This popular competitive cooking show features mystery boxes of ingredients to cook under a tight time crunch and is hosted by Alton Brown.
What is Chopped?
Shank
Meat
Bearnaise is a subset of this buttery mother sauce.
What is hollandaise?
This is an example of an entry level position in the foodservice industry.
What is dishwasher or pantry prep.
These are 4 of the 8 major allergens present in the US.
Milk, eggs, fish, shellfish, treenuts, peanuts, wheat, and soybeans
This NYC trend of 10 years ago combined the croissant and the doughnut to create this culinary Frankenstein.
What is the cronut?
Gruyere
Cheese
Chicken, fish, or turkey stock can be used as a base to this mother sauce.
What is Veloute?
These are two of the methods used when cooking in a crock pot.
Braising, Stewing,
This term is used for someone who eats vegetarian but also eats fish, but not chicken or red meat.
What is a pescatarian?
This is a term for little sandwiches or hamburgers.
What are sliders?
Roquefort
Cheese
Alfredo is a subset of this mother sauce.
What is Bechamel?
This is the French word for the person who prepares sauces, stews, and Sautee items, often regarded as the highest line position in a kitchen.
What is a saucier.
This medical term is used for someone who has an immune reaction to eating gluten, causing stomach pain and digestive issues.
What is celiacs disease?
Either of these are very popular online job search engines.
What are ZipRecruiter and/or Indeed.
Tagliatelle
Pasta
This mother sauce is known for its brown color.
What is Espagnole?