Famous Chefs
Designing your own Restaurant
History of Food Trucks
Safety and Sanitation
Fire Safety
100

French term used as a salutation to a person about to eat

bon appetit

100

style of cooking or preparing food

cuisine

100

a mobile venue that sells food

food truck

100

The temperature danger zone

40 - 140 F

100

3 things needed to create a fire

fuel, oxygen, heat

200

A highly skilled professional who is proficient in all aspects of food preparation

chef

200

An easy and fast way to dine; typically, it involves no servers. Instead, guests help themselves to food set up in food bars or order at a counter.

quick service

200

retailers who sell their goods from motorized vehicles instead of a storefront location, especially those offering packaged and freshly made food items

mobile vendors

200

a disease transmitted to people by food

Foodborne illness

200

Type of fire that involves electrical cords, switches, wiring

Class C

300

sauce cook

saucier

300

Made to order food with higher quality ingredients than fast food (Panera, Chipotle)

fast casual

300

a written document that describes the business and how it will operate

business plan

300

the spreading of bacteria or other pathogens from one food to another

cross-contamination

300

What does PASS stand for?

Pull pin
Aim nozzle
Squeeze handles
Sweep at the base

400

assistant chef

sous chef

400

a style of eating that usually takes place in expensive restaurants, where especially good food is served to people, often in a formal way

fine dining

400

a wagon with cooking facilities providing food on a ranch, worksite, or campsite

chuck wagon

400

to reduce the number of microorganisms to a level that meets public health standards implies cleanliness as well

sanitize

400

What does RACE stand for?

Rescue, Alarm, Contain, Extinguish

500

A person who works for another in order to learn a trade

apprentice

500

Relaxed dining; includes restaurants from several classifications.

casual dining

500

is a cooperative or coordinated effort on the part of a group of persons acting together as a team or in the interests of a common cause

teamwork

500

Name the different ways to stop a grease fire

baking soda, salt, fire extinguisher, metal lid

500

a person on fire is standing vertically with a fire blanket around them and the smoke rises to their face

Chimney Effect

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