in Movies
in Art (paintings)
wine pairings
Culinary terms
World cuisine
100

In Ratatouille, what is Remy’s signature dish that wins over the food critic?

What is ratatouille?

100

The Last Supper, featuring food and wine, was painted by this Renaissance master.

Who is Leonardo da Vinci?

100

bold Cabernet Sauvignon is best paired with this protein.

What is red meat (like steak)?

100

This French word means “everything in its place” and refers to kitchen prep.

What is mise en place?

100

This dish, made with raw fish and rice, originates from Japan.

What is sushi?

200

In Julie & Julia, Julia Child is famous for mastering the art of this cuisine.

What is French cuisine?

200

n 17th-century art, oysters and peeled lemons often symbolized this concept.

What is luxury or sensuality?

200

This white wine is a classic match for seafood and shellfish.

What is Sauvignon Blanc?

200

To cook food in a small amount of fat over medium-high heat is to do this.

What is sauté?

200

Tikka masala and butter chicken are popular dishes from this country.

What is India?

300

In The Godfather, Clemenza shows Michael how to make this for a large group.

What is tomato sauce (or spaghetti sauce)?

300

This Spanish artist painted many bodegones, or kitchen and tavern scenes.

Who is Diego Velázquez?

300

For spicy Thai or Indian food, this slightly sweet wine can help cool the heat.

What is Riesling?

300

This term describes the caramelization of milk proteins and sugars in browned butter.

What is the Maillard reaction?

300

Paella, made with saffron rice and seafood, comes from this European country.

What is Spain?

400

In Chef (2014), the main character starts a food truck selling this sandwich.

What is a Cuban sandwich?

400

This 20th-century surrealist painted The Persistence of Memory, which includes melting cheese-like clocks.

Who is Salvador Dalí?

400

This bubbly drink pairs perfectly with fried foods like tempura or fried chicken.

What is Champagne (or sparkling wine)?

400

This Italian term refers to pasta cooked to be firm to the bite.

What is al dente?

400

Goulash, a stew of meat and paprika, is the national dish of this country.

What is Hungary?

500

In Chocolat, the mysterious shop owner opens her chocolate store during this religious season.

What is Lent?

500

This Italian Baroque artist painted dramatic still lifes of fruit, fish, and meat, often arranged with theatrical lighting and naturalism.

Who is Caravaggio?

500

This red Italian wine complements tomato-based pasta dishes beautifully.

What is Chianti?

500

This term means to cook food gently in barely simmering liquid.

What is poaching?

500

This Korean side dish is made from fermented vegetables, usually cabbage.

What is kimchi?

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