Cut So Deep
Put On The Heat
Basic B's
Not Culinary
Junk Drawer
100
The shape of a coin, this cut is used in sandwich shops almost daily.
What is a rondelle?
100
Used for leaner meats, this cooking with heat technique is generally using temperatures under 350 degrees.
What is roasting?
100
you must do this for 25 seconds under water at least 100 degrees.
What is wash your hands?
100
Dubbed the "King of Latin Trap" this performer has earned 16 nominations at the Grammy awards winning 6 of them.
Who is Bad Bunny?
100
This method for storage of food safely is used when you only have 1 refrigerator available.
What is the Top-to-bottom method?
200
Cutting this was saves you from losing a fingertip and allows you to use your knuckles to guide your knife.
What is the claw technique?
200
This technique means literally 'to jump' in french, and is a high heat cooking technique using a pan and oil.
What is saute?
200
If you cut raw chicken and immediately cut raw vegetables on the same surface with our cleaning and sanitizing, you are committing this food safety concern.
What is cross-contamination?
200
This sequel featuring a Rabbit and Fox detective team released in 2025 has grossed over 1.8 billion dollars worldwide since it's release.
What is Zootopia 2?
200
When cooking eggs this is the desired temperature to meet food safety expectations.
What is 135 Degrees Farenheit?
300
Smaller than a dice, this cutting technique starts with a baton shape and is cut into either 1/8 inches or a finer version cut to 1/16 inches.
What is a Brunoise cut?
300
When you cut tougher whole roasts into small pieces and fully submerge in liquid, you are doing this.
What is stew/stewing?
300
These items can occur naturally in food, like bones, or can be caused by a foreign object falling into a food container during the cooking or cooling process.
What is a physical contaminant?
300
This clothing brand, founded by Rapper T.I. in 2008 blends comfort with streetwear style and is closely tied to Hip Hop Culture.
What is AKOO
300
This multipurpose knife is a great all-around tool for many cutting jobs in the kitchen including slicing, dicing, and other general tasks.
What is a Chef's Knife?
400
This tool doesn't sharpen your knife, but it straightens any imperfections making your knife seem sharper due to less cutting resistance.
What is a honing steel?
400
This technique cooks proteins in water that is just below boiling temperature.
What is poaching?
400
You might find trichinella parasites in these protein items.
What are wild game or pork?
400
This 2025 album was the number one seller with nearly 4 million copies sold, and was the number one album for 10 weeks.
What is 'The Life of A Showgirl' by Taylor Swift?
400
This condiment, commonly used on sandwiches and subs is a prime definition of an emulsion.
What is Mayonnaise?
500
Used most commonly in salad and garnishes, this cutting technique nets you a small ribbon sized cut.
What is a chiffonade cut?
500
Used to make tougher cuts of meat fork tender, this cooking with heat technique uses whole roasts partially submerged in liquids with a long, low temperature cook.
What is braising?
500
This 6 letter acronym helps you identify if a food is potentially hazardous if in the danger zone for more than 4 hours.
What is F.A.T.T.O.M.
500
This vehicle is currently the most affordable new car in the U.S. market, with a starting MSRP of $18,330. It is a subcompact sedan that offers modern safety features, a spacious trunk, and competitive fuel economy.
What is The 2025 Nissan Versa?
500
This is how far the Earth is from the sun.
What is 91 Million Miles?