Cooking Methods
What is frying?
Cooking in hot oil
How should you hold a knife when paring an apple
Use the claw method. While wrapping your fingers around the handle, angle the blade slightly away from you fingers and slice away from you body
What is Braising?
Searing food and then cooking in liquid
What are the 4 C's of food safety and sanitation
How have we used Poaching in a lab?
We Poached Chicken for enchiladas
What is an important tip that helps clean pots and pans when they get tough?
Put water and baking soda and let it soak, then heat it up over the stove while you clean the rest of your dishes.
What is cooking food in very hot water in a pot?
boiling
Shouls you wash your silverware or pots and pans first?
Silverware, because it directly touched your mouth
what is poaching
this dry-heat cooking method uses indirect heat in a closed enviorment
Whats the difference between a hand mixer and a stand mixer?
both can mix, but a stadn mixer is used for more heavy duty baking.