Falls in the Kitchen
Fires and Burns in the Kitchen
Electric Shock in the Kitchen
Cuts in the Kitchen
Sanitation in the Kitchen
100

TO PREVENT FALLS, ALWAYS CLEAN UP SPILLS

IMMEDIATELY 

100

WEAR WHAT WHEN YOU ARE PULLING ITEMS OUT OF THE HOT OVEN

OVEN MITS

100

KEEP THESE AWAY FROM WATER OR HOT OBJECTS

ELECTRICAL CORDS

100

ALWAYS KEEP KNIVES THIS WAY TO HELP PREVENT CUTS 

SHARP

100

ALWAYS PULL WHAT BACK BEFORE COOKING 

LONG HAIR

200

TO REACH ITEMS STORED IN HIGH PLACES USE A 

LADDER OR STEP STOOL 

200

YOU USE THESE TO GET FOOD ITEMS OUT OF HOT POTS SO YOU DONT USE YOUR FINGERS

TONGS

200

WHAT DO YOU DO RIGHT AFTER YOU FINISH USING AN ELECTRIC APPLIANCE

UNPLUG IT

200

ALWAYS CUT THIS WAY TO PREVENT CUTTING YOURSELF

AWAY FROM YOU

200

USE THIS KIND OF WATER TO WASH DISHES

HOT AND SOAPY

300

TO PREVENT TRIPPING IN THE KITCHEN MAKE SURE YOU CLOSE ALL CUPBOARDS AND 

CABINETS

300

NEVER USE THIS WET WHILE WORKING WITH HOT DISHES OR PANS 

POT HOLDER

300

BEFORE USING AN ELECTRIC APPLIANCE, MAKE SURE YOUR HANDS ARE 

DRY

300

ALWAYS WASH KNIVES

SEPARATELY 

300

AVOID WORKING WITH FOOD IF YOU HAVE WHAT ON YOUR HAND 

CUT/WOUND

400

IF YOU USE A RUG IN THE KITCHEN MAKE SURE IT HAS WHAT ON THE BOTTOM

NON-SKID RUBBER

400
KEEP HANDLES TURNED THIS WAY WHEN COOKING ON THE STOVETOP

INWARD 

400

DO NOT SUBMERGE ELECTRIC APPLIANCES IN 

WATER

400

ALWAYS WALK WITH KNIVES SECURELY BY YOUR 

THIGH 

400

WHEN TASTING FOODS, YOU NEED TO USE A NEW WHAT EACH TIME 

UTENSIL 

500

DO NOT EVER DO THIS IN THE KITCHEN 

RUN 

500

USE THESE 2 PRODUCTS IF PUTTING OUT A GREASE FIRE

SALT OR BAKING SODA

500

NEVER PUT WHAT KIND OF OBJECTS IN CONTACT WITH ELECTRIC APPLIANCES 

METAL 

500

NEVER EVER DO THIS WITH A KNIFE IF A FRIEND ASKS YOU TO GET THEM ONE 

HAND IT TO THEM 

500

AFTER WORKING WITH RAW ANIMAL FOODS ALWAYS DO THIS

WASH YOUR HANDS 

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