Flag with the color red, and 5 yellow stars.
China's Flag
Aloha
Hawaiian, Ōlelo Hawaiʻi
Asian holiday that begins towards the end of January, and involves the moon.
Lunar New Year or Chinese New Year
Popular Japanese type of comics literally means "whimsical pictures"
Manga
The beverage of choice in many Asian cultures
Tea
Flag with the colors blue, red, and white; with the sun and three stars.
Philippines Flag
안녕하세요
Korean
Starts the beginning of February. Symbolic of Taiwanese cultural icons. Involves light.
Taiwan Lantern Festival
Popular world-wide Japanese gift brand features a cartoon cat as its mascot
Sanrio characters
This cultural dish, found in different styles throughout various different countries in Asia, has veggies and meat rolled up in a rice paper
Egg Rolls/Spring Rolls/Lumpia
Flag has the colors red and white.
(Two strips of color)
Indonesia's Flag
Kamusta
Tagalog
The day is the middle of June. Celebrates the independence from another country. Also called "Day of Freedom".
Philippines' Independence Day
The Hindi language movie industry referred to in India
Bollywood
This traditional Chinese meal consists of lots of small dishes of a bunch of different kinds of foods, including steamed or fried dumplings
Dim Sum
Flag with the colors white, red, and blue (the taegeuk), and four black lines for the corners (the trigrams).
South Korea's Flag
สวัสดี
Thai
Celebrated towards the end of March. On the last full moon day. Involves a festival of colors, love, and spring.
Holi
Korean popular music commonly called...
K-Pop
What is the Japanese word for soy sauce
Shoyu
2 Flags!
Flag with the colors, red, blue, and white; contains a white circle.
Flag with the colors white and red; contains a red circle.
Laos' Flag
Japan's Flag
Xin chào
Vietnamese
Starts in the middle of April. Three days long festival. Goes by the solar calender. Also known as the "Khmer New Year"
Cambodian new year
This video game company is the third largest in Japan and concurrently owns the Seattle Mariners Major League Baseball team
Nintendo
What is the name of a style of Chinese cooking that often uses peanuts, sesame paste and ginger and is known for its spiciness
Szechuan