Customer Service
Customer Service 2
Customer Service 3
Customer Service 4
100

True or False


The customer is always right

Jasmine say NO, however they are always our customer and need to be treated with patience, kindess, understadninga dn good customer service!

100

Accept responsibility and take ownership of any ____ regardless of who made them.

Error/Mistake

100

How long does it take to make a first impression

7 seconds

100

Explain to the customer that you want to help but you need to _____ the problem.

Understand

200

Customers are likely to _____ when services don’t meet expectations.

Complain

200

Never represent the agency in a ____  manner.

Negative,, Bitter, etc

200

On average how mcuh does it cost to onboard on new employee

$8,000

200

Using _____ language won’t help and will only delay you getting to the problem of the situation.

Abusive

300

Degree of caring and individual attention you show to customers.

Empathy

300

What are the names for the levels of angry customers?

Grumpy Green, Yelling Yellow, Raging Red

300

What is the terminal where we process payments called

POS (Point of Sale)

300

Name 3 of the five listening skills needed in customer service (and in life)

What is mirroring, clarifying, paraphrasing, empathising and summarizing

400

The word “I can’t” should be replaced with _____

This is what I can do

400

What kind of statements should you use to help avoid conflict and so people can hear your message better?

What is "I" statements

400

Never tell an angry customer to

" Calm down"

400

What is asking questions that require an explanation?

Open Ended Questions

500

What does promising something you cannot deliver on create?

Irate Caller, Losing customer, escalation, etc...

500

"And" is a better word choice than?

What is "but" 

500

We should realize the customer is upset at the ____ and not at us personally.

Situation

500

What are the steps you should do when taking cash

Say the amount you have been handed out loud, place the bills above the cash, count out the change to the customer, put their money in the till, close it, hand the receipt and thank the customer.

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