HACCP
7
A shard of glass found in some flour is an example of what kind of contaminant?
Physical
Some cleaning chemical in a drink is an example of what kind of contaminant?
Chemical
How often should a WHS committee meet?
What does SDS stand for?
What does the 'A' stand for in HACCP?
Analysis
Name the FOUR kinds of BACTERIAL contaminants.
Listeria, E-Coli, Camphylobacter, Salmonella
Mold growing on food is what type of contaminant?
Biological
What does HSR stand for ?
Health and Safety Representative
What are Safety Data Sheets primarily about?
Chemicals
How many steps HACCP apply in the HSC?
4
Bacterial
An outbreak has occured involving improperty cooked rice, what is the likely contaminant that caused this?
Bacillus cerues
What does EHO stand for?
Environmental Health Officer
What is the number to the poisons line?
13 11 26
Name the last step to HACCP according to the HSC
Monitor
Colostridium Bolulinum
Improperly cooked minced beef is mostly likely attributed to which contaminant?
E-Coli
Name the WHS legislation for NSW
Work, Health and Safety Act, (NSW) (2011)
Name the most suitable kind of getting rid of germs.
Sanitiser
Where/How did HACCP originate?
NASA Food Safety program
Name the contaminant most likely to be found on meats and gravy.
Clostridium perfringens
Name the contaminant that is mostly likely to be found on creamy desserts and potato salad.
Staphylococcus aureus
Safe work NSW, Safe Work Australia, Unions, Professional Associations
Where should cleaning chemicals be stored?
In a dry, cool place, away from food.