Flow of food
Cooling Method
temperatures
HACCP
Culinary math
100
What is the definition of FIFO
What is First in first out
100
Food should be cooled to below 41f within four hours?
What is the one stage cooling method
100
What is the holding temperature for cold foods?
What is below 41f
100
What is a food-safety system?
What is To be sure the system is working.
100
Oz in a cup
What is 8
200
Foods that must be properly wrapped and kept cold until they arrive at your restaurant?
What is Perishable goods?
200
In this method foods must be cooled down below 41f within an additional four hours
What is six hours
200
The minimum internal temperature for Beef roast (rare)
What is 130f or 140f
200
Identify Corrective Actions?
What is Whenever a measurement indicates that food is not at the right temperature.
200
Cups in a quart
What is 4
300
The first step in the flow of food?
What is Receiving
300
The best though slowest method of thawing foods?
What is In the refrigerator
300
Minimum time at safe temperature before serving for fish, pork, and lamb, veal?
What is 15 seconds
300
Why is it important for a food-service establishment to develop it's own verification system?
What is To be sure the system is working
300
Oz in a pound
What is 16
400
The second step of Flow of food?
What is Storing
400
Foods kept hot in steam tables or cold in the refrigerator until served?
What is Holding
400
Ideal storage temperature for meat and poultry?
What is 32* to 36*
400
What is a food- safety audit?
What is called a health inspection
400
How many tablespoons in a fluid Oz
What is 2
500
What would you do if you received a meat that was too warm?
What is send it back
500
This method is recommended primarily for individual portions that will be cooked immediately after thawing?
what is In the microwave
500
What is meant by the "flow of food"?
What is the route food takes from the kitchen receives it to the time it is served to the customer
500
Why is it important to keep records and documentation?
What is to be sure the establishment standards are being met.
500
How cups in a fluid Oz
What is 1
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