Mexican Food
American Food
Indian Food
French Food
International
200

Traditionally, tortillas are made from...

Corn or masa harina

200

The most popular fast food restaurant in America

McDonalds

200

A word that means "a mixture of spices"

Masala

200

This is the most famous type of French bread.

Baguette

200

This fermented cabbage dish is a staple in Korean cuisine.

Kimchi

400

This type of salad was invented in Tijuana (or maybe  Chicago).

Caesar

400

What type of cookie was first invented in America?

Chocolate chip cookies

400

The two main ingredients of aloo gobi

Potatoes and cauliflower

400

This is a cooked mixture of equal parts fat and flour, used as a thickening agent for sauces, soups, and gravies.

Roux

400

Popular Spanish appetizers are called...

Tapas

600

This tasty dish's main ingredient is avocado.

Guacamole

600

Fried chicken wings in the United States are often called this.

Buffalo

600

A fresh acid-set cheese, common in the cuisine of South Asia, made from cow milk or buffalo milk

Paneer

600

This controversial food's main ingredient is duck or goose liver.

Foie gras

600

The country that invented classic French fries (check for accuracy)

Belgium

800

This sizzling food will smoke up an entire restaurant.

Fajitas

800
The most popular type of fruit added to muffins.

Blueberry

800

A savory condiment made from slow-cooked fruits or vegetables, vinegar, and spices

Chutney

800

This is the definition of frappé 


Iced or chilled

800

Feta cheese is mostly made from...

Sheep or goat milk

1000

The most popular Mexican food dish

Tacos!

1000

Texas and the Carolinas are known for this type of food.

BBQ

1000

The sweet and sour pulp of this fruit is used extensively in foods and beverages.

Tamarind

1000

This is a selection of raw vegetables, typically served as an appetizer.

Crudité

1000

This type of pastry is used to make baklava.


Phyllo dough

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