Illnesses
An illness one can contract from undercooked beef and can cause severe stomach cramps and diarrhea.
E. Coli
What illness is caused from pastries?
Staphylococcus
Name one symptom of Campylobacter.
Nausea
Diarrhea
Vomiting
What are some of the main ways to prevent food borne illnesses? Name one.
Washing Hands
Preventing cross contamination
Fully cook your food
An illness one can get from raw eggs and chicken and causes chills, dehydration, and a fever.
Salmonella
Which food source does NOT causes E. Coli
A. Unpasteurized milk
B. Soft Cheeses made from raw milk
C. Freshly made chips
C.
What illness is dehydration and chills a symptom of?
Salmonella
True or False? You can prevent E. Coli by undercooking your beef.
False
An illness one can contract from pastries or whipped cream, that causes high fever and lumps on skin.
Staphylococcus
Name a food source of Campylobacter.
Raw or Undercooked Poultry
Seafood
Untreated Water
Which IS a symptom of E. Coli?
A. Loss of taste
B. Fever
C. Hallucinations
B.
True or False? You can prevent Staphylococcus by wearing gloves when handling foods.
True
An illness one can get from cantaloupe, soft cheeses, and deli meats and causes vomiting, chills, and diarrhea
Listeria
True or False? E. Coli can be caught from undercooked ground beef.
True
True or False? Stomach cramps are symptom of Clostridium Perfringens.
True
Which is NOT an example of a way to. prevent E. Coli?
A. Washing hands thoroughly
B. Cook meats thoroughly
C. Properly cut fruits
C.
An illness one can get from raw or undercooked poultry or seafood and causes nausea and vomiting
Campylobacter
Which food sources cause Clostridium Perfringens?
A. Meats, Poultry, Gravy
B. Meats, Fruits, Crackers
C. Poultry, Ice Cream, Pasta
A.
True or False? Stomach cramps are a common symptom of E. Coli.
True
When preventing Clostridium Perfringens what temperatures does the food need to be?
Below 40° for cold foods and above 140° for hot foods.