JAPAN
CHINA
CAJUN CREOLE & ?
WHERE AM I FROM
POTPOURRI
100
What was the original purpose of sushi?
What is To preserve fish
100
This type of Southern Chinese cuisine emphasizes light flavors and seafood
What is Cantonese
100
A New Orleans Dough-nut without the hole is commonly reffered to as a ______________???
What is Beignet
100
Chimichurri
What is Argentina
100
________ is a cured side of salmon from Scandinavia
What is Gravlox
200
__________ was the primary influencer of Japanese cuisine
What is China
200
A steamed meat or seafood filled dumpling from Southern China
What is Siu Mai
200
Which two countries contributed the most to Creole Cuisine?
What is France & Spain
200
Samosa
What is India
200
An Italian pasta dish which is thickened with Egg yolks
What is Carbonara
300
This type of sushi is shaped by hand which forms the rice into an oval shape, it is then topped with fish
What is Nigiri
300
Dumplings that are panfried on one side and steamed on the other, ( they are sometimes called pot stickers)
What is Wor Tip
300
A Japanese root vegetable, similar to horseradish which accompanies Sushi. (Hint: not Tobasco)
What is Wasabi
300
Polenta Pasticciata
What is Italy
300
A "Super Grain" which contains all essential amino acids from Peru
What is Quinoa
400
This type of sushi is rolled on a bamboo mat
What is Maki
400
This style of Cantonese service consists of small bite sized steamed dumplings and buns with various fillings
What is Dim Sum
400
What is the name of the people who became the original Cajuns
What is Acadians
400
Curtido
What is Elsalvador
400
How is Lye used in the processing of Corn?
What is To remove the bran on the kernel of corn
500
A seaweed used to wrap Sushi
What is Nori
500
Tepura, Where am I from? Please do not say China, Chef will get Mad
What is Japan
500
This term reffers to Afro Americans who live in the Low Country of South Carolina & Georgia
What is Gullah
500
Bobo de Camaarao
What is Brasil
500
Dried Maize kernels which have been treated with lye often used in pazole
What is Hominy
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