Fire safety
preventing cut
Kitchen requirements
Sanitary requirements
Heathy eating
100
Temperatures of the stove and/or oven
What is something that you need to acknowledge while cooking
100
Wash it separately
How are you supposed to wash sharp items?
100
Your hair could catch fire, your hair could end up in your food
What will happen if you don't tie your hair back?
100
No
It is safe to touch the bottom of your shoe and continue cooking
200
Put a lid on it or use baking soda
What do you use to put out a grease fire?
200
Sharp
What type of knife should you use in the kitchen?
200
False
True or False is it ok to eat out of the bowl
200
More (30 seconds)
Are you supposed to wash your hands for 10 seconds, or more?
200
160 degrees F
What temperature should to keep your meat ?
300
Yes
If you are the manager,are you allowed to be in the kitchen?
300
Vegetable and /or fruit
What should you eat with every meal
500
In the kitchen
What should you be at while cooking?
Continue
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