Kitchen Tools & Utensils
A piece of fabric made by knitting fibers together.You can use it to clean or protect your hands from burning.
A cloth
A baked dessert made of layers and frosting, often served at birthdays.
A cake
A crispy snack often eaten with dip, made from potatoes.
Potato Chips
This dish is made of beaten eggs cooked in a pan with oil and potatoes.
The main ingredient in most bread recipes.
Flour
This sharp kitchen item is essential for chopping vegetables.
A knife
These baked goods are small, round, and often filled with chocolate chips.
Biscuits or Cookies
A classic Italian dish with dough, tomato sauce, cheese, and toppings.
A pizza
A Spanish rice dish flavored with seafoodvery famous in the Valencian Community.
Paella
To cook food using dry heat in an oven, usually for bread, cakes, or pastries.
To bake
This device mixes ingredients using rotating beaters. It is used to mix ingredients together.
An electric mixer
This Italian dessert is made of layers of coffee-soaked ladyfingers and mascarpone cream.
A Tiramisu
A Japanese dish made with rice and raw fish.
Sushi
A Middle Eastern dish made of chickpeas, tahini, lemon, and garlic.
Hummus
The ingredient that helps bread rise
Yeast
Used to measure small amounts of ingredients like salt or baking powder.
A tablespoon
A creamy dessert made with a base of soft cheese, eggs, and sugar, often on a crust made of crushed cookies.
A Cheesecake
This Mexican dish uses a folded tortilla filled with cheese and other ingredients.
Quesadilla
A classic British dish of fried fish served with French fries.
Fish and Chips
This French bread is long and crusty, often used for sandwiches.
A baguette
A fine-mesh tool used to remove lumps from flour or dust sugar.
A sieve
A Spanish dessert like French toast — bread soaked in milk, dipped in egg, fried, and topped with sugar or honey.
"Torrijas"
A flavorful dish made with pieces of chicken cooked in a sauce with spices, onions, garlic, and sometimes coconut milk or tomatoes. It’s popular in Indian and Caribbean cuisines and often served with rice or flatbread.
Curry Chicken
A French stew made of layered vegetables like eggplant and zucchini.
Ratatouille
A cereal grain that is one of the world’s main food crops. The seeds are ground into flour, which is used to make bread, pasta, cakes, and many other foods.
Wheat