Food
Beverage
Service
ESTB
Miscellaneous
100

Describe the components of an appetizer you would recommend to a conflicted guest. 

Answers will vary

100

What beverages are included in our table d'hôte?

Iced tea, hot tea, french press, espresso

100

What silverware goes with the Salmon entree?

Entree fork, knife, large spoon

100

What are Establishment's hours of operation?

Monday - Friday, 5:30-8:00pm

100

What are the names of our TA's?

Hannah & Mia

200

Which entrees are / can be made vegetarian?

Campanelle - without the bacon

Curry - can even be made vegan without the naan, raita, and paneer

200

What dishes would you recommend with the dry Riesling on our beverage menu?

Calamari, duck wings

200

Which tables on the dining room floor can best accommodate parties > 4 people?

Tables 22, 32, 44

200

What forms of payment do we accept?

Cash, credit, debit, AMEX, Discover, checks, Cornell Card, or Statler Hotel room charge

200

What was the name of the original concept of Establishment?

Table 278

300

What types of mushrooms are in the Mushroom appetizer?

Crimini, shiitake king, button, oyster

300

Recommend a cocktail to a conflicted guest, and describe its components. 

Kir Royale - sparkling wine, creme de cassis

Copa Margarita - tequila, lime juice, orange liquor, cava

Winter Sangria - red wine, ginger beer, hibiscus syrup 

When Spring Comes - campari, st. germain, lemon juice

300

How would you respond to a guest who asks if Establishment takes walk-ins?

Something along the lines of: "Walk-ins are always welcome; however, we tend to be able to accommodate only a small number each night, if at all." 

300

How would you handle a situation where children are sitting at a table?

Offer the guests' children high chairs, which live in the room next to where we have class; answers may vary

300

What are tonight's specials?

Grilled mushroom appetizer, mushroom risotto, truffle eclair, truffled tequila cocktail

400

What appetizer would you recommend to a guest with a gluten sensitivity?

The calamari - it is tossed in corn and tapioca starch; hence, gluten-free.

400

What beer would you recommend to a local who loves Ithaca? Provide a brief description.

'Flower Power' IPA from Ithaca Brewery; juicy, fruit forward IPA with citrus notes on the nose, and pineapple/grapefruit notes on the palate 

400

How do you handle leftover to-go food?

Answers may vary.

400

What is the maximum number of guests we can accept in a reservation?

6

400

When did Establishment at Statler first open?

September 17, 2012

500

What are the allergens for the PB&J dessert? Describe the different components of the dish (at least 4).

Nut, dairy, eggs, wheat, soy

Sablee cookies layered with peanut butter mouse with berry jam, and covered in chocolate ganache

500

What types of french press do we offer, and describe one of them? 

Micro Blend 11 - jammy, berry notes, port-like mouth feel

Decaf Costa Rica Hacienda Alsacia - decaf option, espresso and press pot

Micro Blend 21 - savory, candied citrus notes, dark chocolate

Tanzania Shiviwaka - high-toned acidity, green apple notes, caramel sweetness

500

Demonstrate the napkin fold for the dining tables, water pitchers, and hot hands.

-

500

Name all 5 chef instructors.

Chef White

Chef Wilcox

Chef Bellamore

Chef Latimer

Chef Vesco

500

How many covers do we have tonight?

85+

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