Laundry
Etiquette
Kitchen
Sewing
Cooking
100

The place where information is provided about how to clean/take care of a garment.

What is a care label.

100

What is the best way to start out an email?

What is a Greeting

100

What should you use to remove a hot pan from the oven?

What are Oven mitts!  

100

What is the name of the object that you use to hold pieces of fabric together?

What are pins.

100

What material should you never put in the microwave?

What is metal.

200

You should sort your clothes by these TWO criteria.

What is Fabric and Color

What is color and dirt

200

Where do you put your napkin when you sit at the table.

What is your lap

200

What type of knife is the most dangerous?

What is a dull knife.

200

What is the object where all the pins are kept?

What is a pin cushion or pin holder
200

Foods should not be left out at room temperature for more than

What is 2 hours

300

What is the safest water temperature for washing and rinsing all clothes?


What is cold water.

300

What are the two types of table settings.

What is informal and formal

300

When cooking on a stove where should the handles of the pan be?

What is "away from the edge and toward the center of the stove" 

300

What holds the thread before sewing.

What is a spool.

300

What should you do before cooking?

What is put an apron on, tie hair back and wash your hands.

400

When is the best time to remove stains?

What is ASAP - as soon as possible

400

When you want to ask for food that is farther from your reach what do you do?  What would you say?

What is Excuse me may you pass or Excuse me would / could you pass the .....

400

The process of handling food in ways that are clean and healthy is ________.

What is Sanitation

400
The hole in a sewing needle is called?

What is an eye of the needle.

400

When you going to be slicing a vegetable what do you put down first?

What is a cutting board.

500

What are the two types of fabric softner?

What are Liquid and Dryer Sheets

500

When you are eating at a restaurant and you are finished with your meal - how would you place your fork and knife on your plate to let the server know that you are done with your food.

What is criss cross

500

What is the average oven temp to bake cookies?

What is 350 degrees.

500

This object is used when you sew seams and then you realize you need to take the seam apart after you had sewn some stitches.

What is a seam ripper.

500

When you put brown sugar into a recipe - what do you have to do first with the brown sugar?

What is pack it down!

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