Diet Related Diseases
Diet Related Diseases
Sensory Evaluation
Cake Making
Smart Shopping & Advertising
100

A condition whereby the body is unable to utilise glucose in the blood effectively is known as ___.

diabetes

100

A condition whereby the body accumulates excess fats is known as ___.

obesity

100

When testers are given 3 samples and 1 of them is slightly different from the rest, what kind of test is this?

triangle test

100

Rubbing-in method is whereby ___ is rubbed into the flour to resemble like breadcrumbs.

fat

100

List 1 type of advertising technique.

slogans and jingles;

emotional appeal;

celebrity endorsement;

awards and certifications (any1)

200

When someone has diabetes, the body cannot produce enough ___ (a hormone).

insulin

200

Coronary heart disease is a condition caused by the blocked ___ to the heart.

arteries

200

A ranking test allows the tester to rank food samples according to a specific property such as sweetness or crunchiness.

True or False?

True

200

Cakes made by rubbing-in method have ___ and ___ textures that melt in our mouths.

crumbly and dense textures

200

List 1 function of advertising.

Attract and persuade consumers to buy the product or

Inform & educate the public

300

A person suffering from diabetes is at risk of damage to the ___, ___, nerves and blood vessels

eyes, kidneys

300

Some causes of coronary heart disease are unhealthy lifestyle, high ___ and cholesterol food.

fats

300

When doing sensory evaluation, we must label samples with random ___ ___.

code numbers

300

Examples of cakes made from rubbing-in method are ___ and ___.

rock buns, scones

300

What does net weight means?

weight of food without its packaging

400

Some ways to prevent diabetes are:

Maintain a healthy weight

Have a balanced diet

Have ___ meals to maintain blood ___ level

regular meals, glucose levels

400

A person who 

-Exercise excessively to lose weight

-Usually very thin and underweight

may be suffering from ___ ___.

anorexia nervosa

400

We should provide a glass of ___ to clear the taste after each sampling.

water

400

Creaming method is a process whereby ___ and ___ are creamed together.

Such cakes have ___ and ___ textures.

butter and sugar creamed together

light and tender textures

400

How are the ingredients arranged on an ingredient list?

from the largest amount to the lowest amount

500

Ways to prevent constipation include:

Consume food rich in ___ ___. Examples include ___, ___, ___.

Drink more ___.

Consume food rich in dietary fibre such as whole-grain cereals, fruit and vegetables, nuts and beans

Drink more liquid.

500

A person who

-Eat in excess

-Feel guilty and try to compensate by forced vomiting or excessive exercise

-Usually have low self esteem and are unable to maintain a stable weight

may be suffering from ___ ___.

bulimia nervosa

500

All the food samples must be served in the same of quantity, same ___ and on the same type of crockery.

temperature

500

Whisking method uses ___ and ___ whisked together till light and fluffy. 

Whisked cakes have ___ and ___ textures.

eggs and sugar

light and spongy textures

500

What does enriched means?

Nutrients that have been lost during the food production are added back to the food

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