History
Stats
Soil pH
Biomass
Miscellaneous
100

What type of fertilizer is the richest and most effective?

 Mineral fertilizers

100

How high has the global demand for SRFs/CRFs reached in metric tons?

 1.5 million metric tons

100

What were 2 of the effects on the soil mentioned in the paper?

Based on pH and microbial biomass

100

How do miroorganisms contribute to the soil?

Cycling nutrients, degrading agrochemicals and pollutants

100

CRFs are _________-based polymers

fossil

200

What does CRFs stand for?

Controlled release fertilizers

200

How much nitrogen content is lost to the environment?

40-70%

200

What is the pH interval that most nutrients are available to roots?

5.5-7

200

What do mircoorganisms depend on within the soil?

Organic carbon

200

What percentage does food production need to increase?

 70%

300

What does SRFs stand for?

Slow-release fertilizers

300

How much phosphorus is lost to the environment?

80-90%

300

At approximately what pH did the polymers buffer the soil samples to?

7 or 7.09-7.33

300

What do the microbes use organic carbon for?

 Energy, cell synthesis

300

Based on Figure 2, in 2018 which country produced the largest portion total consumption of slow/controlled release fertilizers?

China

400

When was the term SRFs first used?

1920s

400

What are the ways nitrogen is lost?

Leaching, mineralization, NH3 volatilization, gas emissions, soil erosion and denitrification processes.

400

How can the fact that biopolymers absorb water help the organisms?

Enhances survival in arid areas

400

In a majority of the samples within Zhang et al. study what happened to the biomass C and functional diversity in controlled release urea?

They both increased

400

When were SRFs/CRFs initially described?

1960s

500

When did the most advances with SRFs occur?

1980s and 1990s

500

How much potassium is lost to the environment?

50-70%

500

What causes the buffer in soil pH?

 -COOH and –COO reacting with OH- and H+ molecules

500

Why was the quotient CO2 higher in the control sample?

Most likely due to nutritional stress

500

What are the main challenges of CRFs?

They are non-biodegradable and non-renewable, potential environmental risks

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