Dairy Cow Breeds
Swine (Pig)
Swine Breeds
Swine Cuts
100

Black and white

Holstein

100

Mature male pig

Boar

100

White with small drooping ears

Chester White

100

A larger cut of meat that is often distributed 


Wholesale Cut

200

Red and white

Ayrshire

200

Young female that has not yet gave birth

Gilt

200

Black and white spots and drooping ears

Spotted

200

Cuts of meat sized for direct consumer purchase

Retail Cut

300

White to gray or dark brown

Brown Swiss

300

Removal of the testicles

Castrated

300

White with very upright ears

Yorkshire

300

Is a FRESH HAM a wholesale or a retail cut

Its a WHOLESALE CUT

400

Light brown to dark fawn

Jersey

400

Give birth

Farrow

400

Black with a white belt around the front legs

Hampshire

400

Is a FRESH SIDE a wholesale or a retail cut

Its a WHOLESALE CUT

500

Fawn or red and white in color

Guernsey

500

Gilt or barrow weighing around 270 pounds ready to be processed

Market Hog

500

Red with drooping ears

Duroc

500

Is BACON a wholesale or retail cut

It's a RETAIL CUT

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