Kitchen 101
This tool can be used to mix liquid food items like eggs or batter
What is a whisk?
A recipe calls for 3 cups of orange juice, so you use this tool. Be specific!
Name 4 green vegetables
Cucumber, spanish, broccoli, kale
What were two immigrant groups that were mentioned in the Philadelphia Food Culture video?
This tool can be used to drain liquid from canned or cooked foods
What is a strainer or colander?
In what part of the recipe do you find the items needed to make a dish? __________
In what part of the recipe do you find the steps you follow to make the dish?__________
What is ingredients?
What is instructions?
Name 4 yellow fruits and veggies!
What are corn, bananas, bell peppers, tomatoes,pineapple, squash
Name one commonly eaten staple ingredient in Thailand
What is curry, rice, seafood, coconut
When cutting, you want to move the knife in a motion from ____ to _____.
What is tip to tail?
These types of measuring tools are meant to be leveled-off with a flat edge.
What are Dry Measuring Cups?
What do we mean by "eat a rainbow"?
Adding lots of colorful fruits and vegetables to our meals and snacks!
Name two ways food cultures can differ from one another
How food is eaten, where it is eaten, when it is eaten, what is eaten
Name 2 of the 3 hand positions for the hand that holds the food, in order cut safely with a knife
What are bear claw, bridge or rock n chop
There are this many teaspoons in 1 Tablespoon.
What are 3?
Carrots and other orange vegetables can help our bodies in what way?
What are good for our vision, skin, and reducing risk of heart disease!
Name 4 ingredients in the Thai Coconut Curry chef Erika made
What are coconut milk, cauliflower, bell pepper, garlic, ginger, lime, jalapeno, rice
If you want to mince something (cut very small) what cutting technique should you use?
Rock chop!
A recipe calls for 1/8 tsp of cinnamon, and you double the recipe. Now you have this much cinnamon.
What is 1/4 tsp of cinnamon?
This type of chemical is responsible for giving plants their color, smell and taste. (Hint - its a greek word!)
What are phyto chemicals?
Name 2 to 3 things that can influence food culture
What is religion, climate, geography, history & colonialism, trade, agriculture, etc!