FIRE
Meat/Seafood
Produce/Wine
Pharmacy/Front End
Random
100

What part of the fire suppression system is located outside or in a part of the backroom?

Fire Riser

100

What is used to keep the production areas cool in the meat/seafood/produce departments?

Evaporator Coils
100

My make is Nemco, what am I

Vegetable slicer
100

What piece of equipment is responsible for securing the pharmacy at night?

Pharmacy gate

100

What is special about the orange outlets in the store? 

When the store loses power , anything plugged into those outlets should run. 

200

What is the name of the fire extinguisher used in the deli department for grease fires

Class K

200

What piece of equipment is used to cut beef and pork products 

Meat Saws

200

What type of lighting is most common in the Produce Department?

Track Lighting

200

If a blue dot safe has lock issues , who do we log the service call to ? 

Locksmith

200

What product line would we log the cigarette cabinet to ? Not the lock

Millwork

300

The fire riser is a part of what system

The fire suppression system

300

What product would the ice shovel holder on the wall be logged under if it was damaged or fell off? 

Wall/Column 

300

What 2 pieces of equipment might you find in the wine department?

Wine Cooler/ Wine Dispenser

300

Who services self-checkout fixtures? 

ISCS

300

Glass broken on automatic doors is repaired by whom?

Fox Glass

400

The pressure in the sprinkler system has dropped below an acceptable threshold for that system, what is this called

Low Pressure Alarm....Fun fact , all the fire sprinkler water lines are black with orange couplings

400

What is placed inside the full service meat case to prevent product from drying out?

Fogging System

400

What is the name of the system in Produce that keeps vegetables hydrated and looking their best?

Misting System

400

What is the make of the unit that helps our medication taste better for children?

Flavor Rx

400

Automatic doors have these instead of serial numbers

Door IDs

500

What happens at the store if the stores fire sprinkler system or alarm is not working? 

They go on Fire Watch

500

Who is the floor grinder typically serviced by?

Equipment technicians

500

Other than the vegetable slicer, what other equipment (non-refrigerated) would you find in the produce prep room?

Pineapple Corer (common make is Marco) we also have a new self service one whose make is Pinabar

500

If there is an issue with the carttronics line/perimeter, what type of vendor will we send?

Electrician

500

What is unique about the plug/cords on handicap carts?

Most stores have extra on hand to replace themselves. Usually located underneath the seat.

M
e
n
u