FRUIT
KITCHEN
MEAT
VOCABULARY
RESTAURANT
100

Name 2 red fruits

cherries, strawberries, apples, raspberries, tomatoes...

100

What do we put our food on when we eat?

a plate

100

Name 3 types of meat.

chicken, pork, beef, lamb, rabbit, turkey

100

I can't eat any more, I'm __________

full, stuffed

100

We are finished. Can we have the ____, please?

bill / check

200

Which fruit is yellow and has green leaves at the top? The skin can feel prickly/sharp.

pineapple

200

What do we use to cut meat?

a knife

200

What is the most traditional meat for hamburgers?

beef

200

I'm very hungry --> I'm ________

starving

200

Hi, can I ______ a table for two at 6:00, please?

reserve

300

Name 2 fruits that grow on trees.

apples, bananas, cherries, lemons, avocados, oranges...

300

What do you bake cookies in?

an oven

300

Where can you buy meat?

a supermarket or butcher

300

It's time to clean after eating. It's time to wash the ________ .

dishes

300

I don't eat meat, but I do eat eggs and cheese. What are your _______ options?

vegetarian

400

What fruit do people step on with their feet to make an alcoholic drink? It comes in bunches and can be green or purple.

grapes

400

What do we use to clean our faces or hands while eating?

a napkin

400

Which animal does beef come from?

cow
400

Do want another _______ of pizza/cake?

slice / piece

400

There is a hair in my food! I'd like to speak to the _____.

manager

500

This is the most famous fruit in the world. (Hint: it's often mistaken for a vegetable!)

tomato

500

knife, fork, spoon = _________

cutlery / utensils

500

Which animal does pork come from?

pig

500

We have a lot of food remaining after eating. We have a lot of _________ .

leftovers

500

What are the three courses (parts of a meal)?

1. starter/appetizer 2. main course/entrée 3. dessert

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