Ukrainian cuisine
What food is Ukraine famous for?
Ukrainian borscht, Salo.....
What is the Japanese dish that involves raw fish wrapped in seaweed and rice called?
Sushi
What is made of wood or plastic and used for cutting ingredients?
Chopping board
Is a watermelon a fruit or vegetable?
Like the pepper, tomato, and pumpkin, watermelon is a fruit, botanically.
I can be red or green and I grow on a vine. I’m dried to make raisins, or squeezed to make wine.
Grapes )
Fried cheese pancakes, often served as a dessert.
Syrniki)
A coffee-flavored Italian dessert that translated roughly to "pick me up" or "cheer me up"?
Tiramisu (Italian: tiramisù [ˌtiramiˈsu] "pick me up" or "cheer me up")is a coffee-flavoured Italian dessert. It is made of ladyfingers(savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa.
What do we use to remove the skin from fruits and vegetables?
Peeler
What can you add to water to make it boil faster?
Salt
What has a green top, red on its belly, seeds on the outside, and tastes great in jelly?
Strawberry
Cabbage rolls stuffed with a mixture of rice and meat.
Holubtsi)
What is the main ingredient in Baba Ghanoush?
Eggplant
Baba Ghanoush is typically made up of eggplant mixed with tahini, olive oil, seasonings, and is often eaten as a dip.
What is worn to protect your clothing while cooking?
Apron
What is champagne?
Sparkling wine made in the Champagne region of France
Give it a toss, and it’s ready, but not until it’s dressed.
What is it?
Salad
Tender corn porridge originally from Western Ukraine.
Banosh
A Hebrew term applied to many foods, meaning "pure"
Kosher (כשר)
In a Chinese restaurant, what utensils are typically provided for eating noodles and rice?
Chopsticks
What can remain edible for thousands of years without spoiling?
Honey
Archaeologists have discovered pots of honey in ancient Egyptian tombs that are over 3,000 years old and still perfectly edible. Honey's low moisture content and acidic pH make it an inhospitable environment for bacteria and microorganisms, allowing it to remain preserved for millennia.
Despite having long teeth, every bit of food it grabs gets taken from it.
A fork
A sweet porridge made with wheat berries, honey, and poppy seeds, traditionally served during Christmas.
Kutya
What ingredient, that is used in a lot of Italian cuisine, was introduced in the 16th century after the discovery of America?
Tomatoes
In a traditional Chinese tea ceremony, what is the vessel used to steep and pour tea?
Teapot
What spice is the most expensive in the world?
Saffron
A kilogram (2.2 pounds) requires the stigmas of about 150,000 flowers and can sell for $3,000-$4,000 USD.
I am a fruit that is always sad.
What am I?
A blueberry