MEALS
Czech dishes
Events
Recipe
100

A meal eaten in the morning as the first meal of the day.

breakfast

100

Breaded and fried pork, but the meat doesn’t have to be pork , chicken is quite common.

pork or chicken schnitzel

100

It is a drink and a meal! Typical British meal with sandwiches, cakes and, of course, a cup of tea.

TEA

100

Pasta made in the form of long, thin strings.

Spaghetti

200

A small amount of food that is eaten between meals, or a very small meal.

snack

200

A combination of pieces of tenderloin covered in a sweet creamy sauce served with cranberry sauce and dumplings. The Czech name of this dish:

svíčková

200

It is a gathering of people where each person or group of people contributes a dish of food prepared by the person or the group, to be shared among the larger gathered group. An informal meal.

A potluck

200

Missing words from our recipe: f.... g.... pepper

freshly ground pepper

300

The main meal of the day, usually the meal you eat in the afternoon, in Britain.

dinner

300

Czech liquid bread

beer

300

When we grill meat outside the house, in the garden.

A barbecue

300

A missing word from our recipe:

1 cup of g_____ parmesan cheese

grated

400

A meal that is eaten in the middle of the day.

lunch

400

Roasted pork is the national dish. It is served with ? (2 things)

sauerkraut and dumplings

400

An occasion when you eat out on a blanket, in the countryside, on the grass in the town.

(English) picnic

400

A missing word from our recipe:

2 tablespoons of ch______ fresh parsley

chopped

500

A meal eaten in the late morning that is a combination of breakfast and lunch.

brunch

500
Typical Czech Christmas dinner

Fried carp, potato salad

500

A social event at which a group of people meet to talk, eat, drink, dance, etc., often in order to celebrate a special occasion.

A party

500

Translate the verbs:

Přivést k varu, scedit, míchat, servírovat, krájet, přidat

Bring to a boil, drain, stir, serve, cut, add

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