Breads and pasta are apart of the nutrient group that make glucose for energy
Carbohydrates (Carbs)
high in potassium, yellow
banana

How Many Calories per serving
220
refers to specific foods or dishes that are tied to a particular culture, region, or ethnicity.
Cultural Influences
your body is made up of 50%
water
Oils such as butter & lard, helps you stay warm?
Fats
high in calcium made from cows
milk

How much potassium per container
940 mg
the types of food consumed can vary based on the situation, often reflecting local social customs that imbue everyday life with meaning.
beliefs
helps strength your heart
cardio
Your body uses minerals to build bones, make hormones, and regulate your heartbeat
Minerals
vegetable helps eyesight
carrots
How much sugar per serving
4 g
encompassing physical, economic, policy, and sociocultural contexts that shape opportunities and conditions for food choice, has gained recognition as a critical factor in defining and reshaping consumption patterns.
Family and social
eating healthy foods
diet
molecules made of amino acids
Proteins
comes from chickens
eggs

How much total fat per cookie
11 g
the Mediterranean diet, prevalent in Crete, Greece, and southern Italy, relies heavily on the region's warm climate and nutrient-rich soil, which support year-round cultivation of staple ingredients.
Geographical and environmental influences
not getting enough can make you moody
sleep
a rich source of vitamins, minerals, and fiber.
Vegitable
helps with memory and lowers blood pressure, are blue
blueberries

How much fat per serving
19 g
characteristics of townships and neighborhoods are particularly relevant in this context, as the accessibility and affordability of food
Social status and diet choice
eating to much unhealthy foods and not exercising
obesity