E. Coli
This is one of the most common foods that you can contract E. Coli from.
What is beef?
These raw products are the most common Listeria carriers.
What are dairy products?
Norovirus is most commonly found in these types of foods.
What are fresh fruits and veggies?
You are most likely to contract campylobacter from this contaminated substance.
What is raw poultry?
A way to prevent salmonella at the farm is to buy chicks from suppliers with salmonella ________ control programs.
What is enteritidis?
Adults over this age are more likely to contract E. Coli.
What is 65?
This type of person will likely be the most affected when infected with Listera.
What is a pregnant woman?
From ___ to ___ many hours is the likely incubation period for norovirus.
What is 12-48 hours?
Once you have contracted campylobacter, the symptoms can last up to this amount of weeks.
What is one week?
In the processing stage, it's important that ___ and _______ foods are separated to prevent salmonella.
What are raw and processed foods?
Between this and this many days is the incubation period for E. Coli.
What is 3-4 days?
A ____ to ____ week period is the likely incubation period for Listeria.
What is one to two weeks?
This action is something you should always do when preparing food, especially when it comes to norovirus.
What is washing your hands?
Campylobacter can be treated with this kind of medicine.
What are antibiotics?
In the transportation stage, it's important to keep certain foods at the correct _______ to avoid salmonella.
What is temperature?
Severe stomach cramps, diarrhea and this are the most common symptoms of E. Coli.
What is vomitting?
There are three steps to preventing Listeria. You need to chill at the right temperature, use ready-to-eat foods quickly, and this crucial step.
What is keeping the refrigerator clean?
Norovirus can last as little as twelve hours but can last up to ___ hours.
In addition to washing your hands, this step is crucial in preventing food borne illnesses, including campylobacter.
What is keeping your cooking area clean?
In the retail stage, storing raw meats with potential salmonella with other foods can cause this to occur.
What is cross-contamination?
While there are no current specific treatments for E. Coli, drinking plenty of these will help your body in the treatment process.
What are fluids?
Symptoms of Listeria are likely to last between a ___ to ____ day period.
What is 1 to 3 days?
Food can be contaminated with norovirus when grown with contaminated ___.
What is water?
COVID-19 and campylobacter have this symptom in common.
What is a fever?
To prevent salmonella at home, always make sure your foods are completely cooked through; you should use this device to check.
What is a food thermometer?