Nutrients
Alcohol
Organic vs Conventional
Water Scarcity
Double Jeopardy
100

What are the 6 classes of nutrients?

  • Carbohydrates

  • Proteins

  • Fats (Lipids)

  • Vitamins

  • Minerals

  • Water

100

Define Blood-Alcohol Concentration.

Percentage of alcohol in the bloodstream.

100

What are the USDA Organic Standards for crops? 

Prohibits the usage of irradiation, sewage sludge, synthetic fertilizers, prohibited pesticides, and genetically modified organisms

100

What percent of the world’s population lacks clean and safe drinking water?

20%

100

Which plants provide us with extracted (processed) sugars? 

beets and sugar cane

200

What are the three types of carbohydrates? Give an example for each type.

starches- potato

fiber- grains

sugars- fruit

200

What are 5 factors that affect BAC?

  • Weight

  • Gender

  • Time

  • Amount

  • Food

  • Other medications/drugs

200

What are the USDA Organic Standards for Livestock?

Producers must meet animal health and welfare requirements, ban the usage of antibiotics and growth hormones, use 100% organic feed, and allow animals access to the outdoors

200

What percent of the Earth’s water is fresh?

3%

200

Describe the difference in PLU labels of organic vs. conventional vs. GMO's.

organic- 5 digit # starting with a 9

conventional-4 digit # starting with a 3 or a 4

GMO- 5 digit # starting with a 8

300

What are the four main functions of proteins?

-Provides Structure

-Regulates body processes

-transports materials

-Helps with immunities

          -if necessary, provides energy

300

List 5 of the long term effects of drinking alcohol.

  • Disrupts normal brain development;

  • Liver damage and cirrhosis of the liver;

  • Brain cells die, decreasing brain mass;

  • Stomach and intestinal ulcers and destroyed organs

  • Blood pressure increases, causing heart disease, heart attack, or stroke;

  • Male sperm production decreases

300

What are 3 of the environmental consequences linked with conventional farming?

Agricultural runoff is reported to be a main cause of negative impacts on water quality in rivers and lakes

Monoculture- a common practice in industrial farming- depletes nutrients in the soil and loosens soil particles, making it more prone to erosion.

Industrial farming promotes the large production of a single crop, known as monoculture, and places biodiversity at risk.

  • This makes monocrops vulnerable to extreme losses from pests and diseases.


300

List four factors causing the world’s water crisis.

  • Climate and geography

  • Climate Change

  • Lack of water systems and infrastructure

  • Inadequate sanitation

300

According to our Nutrients lecture , what % of our diets should account for the three macronutrients: Proteins, Carbohydrates, and Fats? 

Protein 10-35%

Carbohydrates 45-65%

Fat 20-30%

400

 What are the 4 main functions of fat?

cushions organs

provides energy

carries vitamins-ADEK

insulator

400

What are 6 symptoms of Alcohol Poisoning?

  • Shallow breathing

  • Disorientation 

  • Unresponsiveness

  • Unconsciousness

  • Pale or bluish tone to skin

  • Vomiting while unconscious

400

What are three of the environmental benefits resulting from organic farming?

The risk of water pollution is reduced with organic farming because the use of synthetic pesticides and fertilizers, a major cause of water contaminations, is prohibited.

Organic practices create a more stable soil system, increase the water and nutrient holding capacity of the soil, and increases overall soil productivity .

Abstaining from the usage of pesticides and fertilizers promotes biodiversity through promoting a natural balance with the ecosystem and discouraging the dominance of one particular crop. 

400

 What human activity uses the most of the world’s fresh water use?  What percent does this activity account for?

Agriculture 70%

400

 Compare and contrast the main message of the documentary Cowspiracy and the presentation Defending Beef.

Cowspiracy- vegetarian diet is the answer, animal protein is bad for environment no matter what

Defending Beef- If done right, pasture raised animals can help the environment

500

What are the 5 of the main functions of water in our body? 

  • Transports nutrients

  • Carries away wastes

  • Moistens eyes, mouth, nose; hydrates skin

  • Forms main component of body fluids

  • Acts as an insulator

  • Protects against heat exhaustion

  • Lubricates joints

  • Helps with digestion

500

What are the 4 levels of the addiction process?

1. Experimentation

2.  Regular Use

3.  Daily Preoccupation

4.  Dependency

500

What are 5 of the disadvantages of GMO’s?

  • Can be dangerous to other insects that are important to our ecosystem.

  • It can damage the environment.

  • It causes unwanted residual effects.

  • It can create more weeds. 

  • It threatens crop diversity.

500

How is an aquifer formed? 

An aquifer fills the water from rain or melted snow that drains into the ground. The water moves downward until it meets less permeable rock.

500

As we drink more and more alcohol, different parts of our brain that control different functions shut down.  In order, what functions shut down one by one the more we drink?

First: Inhibitions/Decision-Making Regions (Frontal Lobe)

Second: Emotional Regions

Third: Motor Control Region

Fourth: Memories

Fifth: Basic Functions - Breathing

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