FOOD OPERATIONS
what are they doing?
what are they doing?
FRUIT
VEGETABLES
SAUCE & SEASONINGS
Name that dish
100
What is SLICING?
100
What is a PEACH?
100
CABBAGE
100
What is SUGAR?
100
What is CHICKEN FRIED RICE?
200
What is GRATING?
200
What is an TANGERINE?
200
CAULIFLOWER
200
What is MAYONNAISE?
200
What are FISH CAKES?
300
What is CHOPPING?
300
What is a MELON?
300
PUMPKIN
300
What ARE HERBS?
300
What is a GREEK SALAD?
400
What is SIFTING?
400
What is a WATERMELON?
400
SQUASH/zucchini
400
What is BARBECUE?
400
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What is MAC AND CHEESE?
500
What is MELTING?
500
What are RAISINS?
500
BELL PEPPER
500
What is COCOA?
500
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What ARE MASHED POTATOES?