Restaurants
Ingredients
Fruit/Vegetables
Location
Dish
100

What fast food restaurant sells the Big Mac?

McDonald's.

100

 Ratatouille originated in which country?

France

100

An enchilada is from which cuisine?

Mexican

200

What was the first fast-food chain in China?

KFC

200

What ingredient makes bread rise?

Yeast

200

Potatoes, turnips, and carrots are all considered what types of vegetables? 

Root Vegetables

200

In which country was ice-cream invented?

China

200

July 13th is dedicated to which fast food in the U.S.A.?

French Fries

300

"Better ingredients, better pizza" is the advertising slogan of which company?

Papa John's Pizza.

300

What is the most commonly used oil in Chinese cooking?

Peanut Oil

300

Sauerkraut is composed of which vegetable?

Cabbage

300

What is the main ingredients in the Norwegian dish lutefisk?

Fish

400

Which fast-food franchise is credited with creating the very first, modern drive-thru window?

Wendy's

400

What is the most widely eaten food in the world?

Rice

400

Peaches that have smooth and shiny skin are known as what?

Nectarines

400

Gruyère is a cheese from which country?

France

400

Which Mexican food has a name meaning "little donkey"?

Burrito

500

Before opening Wendy's, what fast food franchise did Dave Thomas work at?

Kentucky Fried Chicken.

500

What is the most widely eaten meat in the world?

Pork

500

Which pepper is currently known to be the hottest in the world? (2021)

The Carolina Reaper

500

Bubble tea originated in which country?

Taiwan

600

What iconic meal did McDonald’s introduce in 1968?

Big Mac

600

Shirley, Ailsa Craig and Mr. Stripey are all types of what vegetable?

Tomato

600

Which country does the chorizo sausage originate from?

Spain

700

What popular Mexican fast-food chain was purchased by Denny’s restaurants in 1983?

El Pollo Loco

700

What is meant to be the main flavor in a traditional tiramisu?

Coffee

700

To Italians, which purple vegetable is known as the “crazy apple”?  

Eggplant

700

The name for this popular dessert stems from the French word for “froth” or “foam”.

Mousse

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